October 21st, 2012

Master Sommelier Michael Jordan, VP of Food & Beverage at The Ranch Restaurant and Saloon on Fall Wine Trends and Why You Should Be Drinking Rose. Elaine Johnson of Sunset Magazine on Heritage Wheat Farmers. Chef Christine Moore shares her recipes from Th

October 7th, 2012

Chopped Judge CHEF SCOTT CONANT dishes on Fall Feasts & the New York Wine & Food Festival. The Today Shows PHIL LEMPERT, the Supermarket Guru, on Supermarket Trends and Shopping for the Holidays. Pastry Chef ABBY DODGE with her new Cookbook Mini Treats &

September 30th, 2012

The Food Networks Ted Allen dishes on what happens behind the scenes of Chopped. Chef Elizabeth Faulkner on Cooking at Home for Fall and her new restaurant digs in Brooklyn. Photographer Bob Hodson begins our Series on How to Photograph Food. Kathleen Kin

September 23rd, 2012

We are BROADCASTING LIVE from BRISTOL FARMS NEWPORT BEACH. Melissas will be Roasting HATCH CHILES and we will share tips for savoring them all year. Master Sommelier, MICHAEL JORDAN joins us Live at Bristol Farms with Wine Pairings for Chiles & his Fall W

September 16th, 2012

We are BROADCASTING LIVE from BRISTOL FARMS NEWPORT BEACH. Melissas will be Roasting HATCH CHILES and we will share tips for savoring them all year. Master Sommelier, MICHAEL JORDAN joins us Live at Bristol Farms with Wine Pairings for Chiles & his Fall W