Today on The Food Show, Mary Ann talks about a Porchetta, how to make it and why it wont be happening in Mary Anns kitchen any time soon. Sabine from Deutches Haus has details about the Christmas Ma

Today on The Food Show, its national cookie day. Lunch at Tartine Uptown, restaurant reviews and holiday baked goods.

Today on the Food Show, Mary Ann Fitzmorris talks about dining out and about on the northshore and southshore. Today is National Apple Pie Day.

Today on The Food Show, Mary Ann fills us in on the past 4 days of dining, including having Thanksgiving dinner at a restaurant, for the first time EVER! On Thanksgiving we went to the Gloriette; our

Today on The Food Show, Mary Ann discusses Thanksgiving plans, recipes and eating out on the Northshore

Today on The Food Show, Mary Ann talks about dining at New Orlans Hamburger and Seafood. Softshell crab BLT, Roast Beef PoBoy, Redfish Almandine and char broiled oysters were some of the things on th

TODAY ON THE FOOD SHOW, MARYANN TALKS ABOUT: Maryann raves on Elsies Plate and Pie in Baton Rouge and the huge variety of pies available She and Tom ventured to Baton Rouge and she shares about the

Today on The Food Show, Mary Ann talks about lunch today at New Orleans Food and Sprits on Lee Lane in Covington

Today on The Food Show Mary Ann talks with former columnist for the Times Picayune,Marcelle Bienvenu author of Whos your mama, Are you Catholic, and Can you Make a Roux with details about the re-r

Today on The Food Show, Mary Ann talks about lunch at LaCarretta in Mandeville. Guest today is Daneil Schumacher from Louisiana Cooking