Today on The Food Show, Mary Ann talks about cookies, dining out, and more.  Today, Tipping is on Mary Ann’s mind. Mary Ann also reports on dinner last night at the new Venezia’s on the West Bank.

Lunch today at Cafe Normandie at the Higgins Hotel was on the agenda for today. https://www.higginshotelnola.com/new-orleans-restaurants/cafe-normandie  However, it did not work out for today, so they moved on to Desi Vegas on Veterans.https://www.desivegaseafood.com/

National Frozen Custard Day, National Zucchini Day

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