About the Guest Kiersten Hafer is a business strategy executive with a proventrack recordof navigating and aligning market trends, business goals and organizational priorities to deliver high impact

About the Guest Boyd Rice, a seasoned professional with 33 years of experience in the swine industry, earned his Bachelors degree in Animal Science from Texas Tech University. During his university y

About the Guest Dr. Joe Crenshaw is the Vice President of Technical Service for APC, where he provides technical service and advice for customers and conducts product development and applications rese

About the Guest Jos de Jess is senior director of multicultural marketing at the National Pork Board. He is responsible for building awareness of pork specifically to multicultural consumers Hispa

About the Guests Sid Rooda spent his formative years on a family farm in South East Iowa and demonstrated an early aptitude for farming, renting his first farm at the tender age of 18. In 1962, he tie

About the Guests Dr. Ramirez developed or co-developed the first accelerated hydrogen peroxide (AHP) disinfectant formulations, including the first AHPreuse medical sterilant, the first AHPantimi

About the Guests RossBernstein is the bestselling author of 40 sports books including The Code and I Love Brett Favre/I Hate Brett Favre. He has appeared on more than 1,000 local and national televis

About the Guests Mike Telford is a senior executive with more than 35 years of experience in organization management including associations, foundations and for-profit subsidiaries. His credited commi

... Show MorePork Board Through the Years | Mike Telford, Danita Rodibaugh, and David Newman

About the Guest Griess Farms, firmly rooted in Faith and nestled in the Heartland of America, Nebraska, stands as a testament to family values and unwavering commitment. Our operational philosophy rev