Popular Pig

Popular Pig


Latest Episodes

COVID – Revealing Who We Are And Where We Want To Be | Dr. Chase Stahl & Mike Wubbena
July 30, 2020

Chase grew up on a farm near Clarion, IA. He graduated from Clarion-Goldfield High School in 2004 and completed his undergraduate studies at Drake University in 2008 with dual degrees in Biochemistry and Environmental Science.

Kansas State Identifies Successful Way To Slow Pig Growth | Dr. Mike Tokach
July 30, 2020

Named among the 50 people who have made the greatest impact in the U.S. swine industry in the last 50 years, Mike Tokach, professor of animal sciences and industry, is a swine nutrition researcher and extension specialist at Kansas State University.

How Community Engagement and Education Helped Bring Back the Family Farm | Bob and Kristy Walker
July 07, 2020

Bob and Kristy Walker have been in partnership for over 28 years taking on adventures ranging from parenting, youth group leaders, and authoring textbooks to taking on the challenge of a diversified farm and winery with the vision: A boundless venue fo...

ASF and Covid’s Impact on Pork Production Around the World | P.J. Corns
June 10, 2020

P.J. Corns is a pork producer and production advisor from Iowa who currently lives near Barcelona, Spain. He is the owner of Global Swine Solutions with clients throughout Europe, Asia, and Russia. Besides the family’s Century Farm near What Cheer,

Life as a Pork Producer and Veterinarian During COVID-19 | Dr. Peter Schneider
May 23, 2020

Dr. Schneider received a DVM from Iowa State College of Veterinary Medicine in 2012. He's been employed by Innovative Agriculture Solutions since graduation where he works with a varied group of pork producers. A large percentage of pigs Dr.

Life as a Pork Producer and Veterinarian During COVID-19 | Dr. Peter Schneider
May 23, 2020

Dr. Schneider received a DVM from Iowa State College of Veterinary Medicine in 2012. He's been employed by Innovative Agriculture Solutions since graduation where he works with a varied group of pork producers. A large percentage of pigs Dr.

The Impact of COVID-19 on the Swine Industry | Dr. Gordon Spronk
May 18, 2020

Dr. Gordon Spronk is a native of the Pipestone, Minnesota agricultural community. Upon completion of his education with a DVM degree at the College of Veterinary Medicine at the University of Minnesota in 1981,

The Impact of COVID-19 on the Swine Industry | Dr. Gordon Spronk
May 18, 2020

Dr. Gordon Spronk is a native of the Pipestone, Minnesota agricultural community. Upon completion of his education with a DVM degree at the College of Veterinary Medicine at the University of Minnesota in 1981,

Leveraging Technology and Teamwork to Address Covid-19 | Phillip Hord
May 04, 2020

Phillip Hord is a fifth-generation pork producer and is continuing his family's legacy at Hord Family Farms, which raises hogs and cattle as well as growing the crops to feed them. As a research coordinator,

Leveraging Technology and Teamwork to Address Covid-19 | Phillip Hord
May 04, 2020

Phillip Hord is a fifth-generation pork producer and is continuing his family's legacy at Hord Family Farms, which raises hogs and cattle as well as growing the crops to feed them. As a research coordinator,