About the Guest Dr. DeDecker received her Ph.D. in swine well-being at the University of Illinois in 2011 and then started her career with Smithfield Foods. Currently Senior Director of Research and E

About the Guest Dr. Joel DeRouchey grew up on a diversified purebred swine, cattle and sheep operation in Pukwana, S.D. He graduated with his Animal Science degree from South Dakota State University i

About the Guest Ton Kramer holds both masters and doctorate degrees in Animal Science focused on Swine Locomotion and Health from Federal University of Paran in Brazil. He has MBAs in Business Manag

About the Guest Willem Steyn is a distinguished Nutritionist and the Founder and Owner of SwiNE Nutrition Management Pty Ltd, a reputable nutrition consultancy company based in South Africa and The Ne

About the Guest Yolande Seddon is an associate professor in swine behaviour and the Enhancement Chair in Swine Welfare at the University of Saskatchewans Western College of Veterinary Medicine. Yolan

About the Guest Dr. Lauren Glowzenski, VMD, is a 2016 graduate of the University of Pennsylvania, and has been a swine exclusive practitioner for over a decade. With experience in all phases of produc

About the Guests After studying at the Faculty of Agrifood, Forestry, and Engineering at the University of Lleida, Oscar Toledano worked as a production manager on large pig farms. Twenty-four years a

About the Guest Dr. DeDecker received her Ph.D. in swine well-being at the University of Illinois in 2011 and then started her career with Smithfield Foods. Currently Senior Director of Research and E

About the Guests Neal Hull joined the National Pork Board in 2019 as director of domestic market development. He leads the field team of channel market development managers to align NPBs strategies w

About the Guest Chris Fordworks with swine operations across the Farm Credit Services of America, Frontier Farm Credit, and Ag Country Associations state territory and throughout the Midwest ranging