What kinds of bacteria are growing in your sink or your refrigerator? How about on your keyboard at work? Does soap really reduce the amount of bacteria on your hands? Dr. Keith Lampel of the Food and Drug Administration helps citizen scientists discover

In this episode of MicrobeWorld Video we visit the National Academy of Sciences in Washington, D.C., for the opening of "An Iconography of Contagion," an art exhibition featuring more than 20 public health posters from the 1920s to the 1990s. Co

In the final episode of this 3 part video series on how to optimize antibiotic use and how to minimize the emergence of drug resistant pathogens, Dr. Linda Tollefson, Assistant Commissioner for Science at the U.S. Food and Drug Administration, goes in dep

In the final episode of this 3 part video series on how to optimize antibiotic use and how to minimize the emergence of drug resistant pathogens, Dr. Linda Tollefson, Assistant Commissioner for Science at the U.S. Food and Drug Administration, goes in dep

On September 18, 2008 at the Koshland Science Museum in Washington, D.C., Dr. Stuart Levy, professor of Molecular Biology and Microbiology at Tufts University School of Medicine and Dr. Linda Tollefson, Assistant Commissioner for Science at the U.S. Food

On September 18, 2008 at the Koshland Science Museum in Washington, D.C., Dr. Stuart Levy, professor of Molecular Biology and Microbiology at Tufts University School of Medicine and Dr. Linda Tollefson, Assistant Commissioner for Science at the U.S. Food

Will we become defenseless against bacteria? Will bacteria always find a way to infect and even kill us? The emergence of antibiotic resistant strains of bacteria poses an enormous problem around the world. Scientists believe that the overuse of antibioti

Will we become defenseless against bacteria? Will bacteria always find a way to infect and even kill us? The emergence of antibiotic resistant strains of bacteria poses an enormous problem around the world. Scientists believe that the overuse of antibioti

He's been referred to as the Elvis of E. coli, the Sinatra of Salmonella, and in this episode of MicrobeWorld Video, the singing toxicologist. Whatever you call him, Carl Winter, Extension Food Toxicologist and Director of the FoodSafe Program at UC Davis

He's been referred to as the "Elvis of E. coli", the "Sinatra of Salmonella," and in this episode of MicrobeWorld Video the "singing toxicologist." Whatever you call him, Carl Winter, Extension Food Toxicologist and Director of the FoodSafe Program at UC