TennesseeFarmTable.com
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Latest Episodes
The good work of Second Harvest Food Bank East TN with Executive Director Elaine Streno
Feeing millions in 18 East, TN counties yearly.
Tennessee Turkey Herding in Hancock County, and Mulled Cider
Thanksgiving stuff from Tennessee
Sorghum, an Appalachian Culinary Tradition
With Fred Sauceman, Ronni Lundy, Dee Dee Constantine & Chef Matt Gallaher
Seed Saver/Author Ben Cohen's new book "From Our Seeds & Their Keepers", A Collection of Stories
Plus Fred Sauceman on Appalachian Beans & seed saving
8th Annual Slow Food TN Valley Pie Contest, and Pie Recipes
A benefit for Eastside Sunday Farmer's Market
Southern Appalachian "Cushaw Squash", Native American history & recipes with Fred & Jill Sauceman
Native American History & Recipes with Fred & Jill Sauceman
Overhill Gardens, Monroe County, TN with Avi Askey
Overhill Gardens is a Native plant nursery, and Eco-Friendly Landscapes, Hardscape, and design business located in the beautiful Cherokee Forest of East, Tennessee
Second Annual Great Smoky Mountain Food Days Event with Keynote Speaker Ronni Lundy
With Keynote Speaker Ronni Lundy, Peggy Conley, and Peggy Smith (Founders of Cowgirl Creamery)
Tennessee Muscadine Grapes - Tsali Notch Vineyard - The National Muscadine Festival
- Tsali Notch Vineyard - The National Muscadine Festival