Jenny Gaddy, founder of Atlyss Food Co, is all about finding ways to reduce waste and give back to the earth, while providing food for those in the Charleston area who want a healthy meal but don’t have the time to prepare it themselves. In this interview, she talks with Hannah about sustainable food habits, composting, regenerative farming, and her company, Atlyss Food Co.

LINKS - 

Website: https://atlyssfoodco.com/pages/about

IG: @atlyssfoodco

Resources for Composting:

https://www.charleston-sc.gov/1557/Composting 

https://www.compostnow.org 

https://www.Sustainsouthcarolina.org 

https://www.globalagriculture.org/report-topics/soil-fertility-and-erosion.html

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