We were somewhere around Barstow, when the drunk began to take hold.Okay, so we are doing Mescal instead of some sort of drug, but we all know what Mexican spirits will do. So buckle up and join us on our journey as we take a shot at this episode, and Hav

Okay, I know we are redoing episodes, but can we do without the typos. Its even in the title. Oh, its actually Shochu, not Shoju. So we are going to Japan for our spirits instead of Korea this time. Well figure out the difference between those, and wha

Eins, Zwei, Weisen. Well maybe that isnt how Germans count, but maybe it should be. We are talking about German Wheat Beers today. You shouldnt be shocked that there is a long history of brewing this type of beer, but maybe well find something that wil

Blind tasting of top shelf vs. bottom shelf alcohol of various types. Please excuse some of the audio issues. Hosted on Acast. See acast.com/privacy for more information.

Its our favorite time of the year, no not summer (God No!), its time for a bourbon episode. We will look at a distillery that we, somehow, never have before and talk about Woodford Reserve. This distillery has been working for over 2 centuries to make t

Are we trying to get day-drunk today? But we record these at night, can you even have a sangria when its not brunch? Well, today we look into that and see what this mixture has for us. So get some fruit and get ready to have some wine-mouth, as we Have a

Its time we return to Sake for one last go. At least until we find more things to talk about or decide to make a special edition episode where Brittany drinks first. We are going to try and make up for the fact our Year of Sake took a little more than

I think this episode is out of season, its not the Fall, its not even Spring yet, why are we drinking Cider? Maybe we are just in the mood for something crisp today, or maybe we just want to rediscover this old style that has been around for centuries.

Alsace is a region in France, or is it Germany? Its on the border of the two so I assume there has never been any dispute about that. Is this a French wine with German influences, or a German wine disguised as French? I doubt well answer that, but Im s

Whats this . . Vodka? Gin? Zima? No, its time to talk about water. I dont know how I feel about drinking this. Do you know what fish do in this? Well, at least its in bottles, thats bound to be better, right? Well probably not. Well get into that an