Before you head out for the day, put salmon fillets in a zippered bag with a half cup of soy sauce and a cup of maple syrup. Toss in a handful of chopped scallions. Let them marinate all day in the fridge. When you get home, drain the fish,

If you love your summer rosé the way I do—ice cold—try adding some ice cubes to keep it chill. Rosé ice cubes! Open a bottle, pour some of the rosé into an ice cube tray, and when it’s frozen, toss the cubes into your glass of rosé.

My friends are on a turmeric kick, the main delicious spice in yellow curry, said to have many health benefits, especially as an anti-inflammatory. Buy turmeric fresh and organic at a health food store, then toss it into your morning smoothie with yogu...

Taco Tuesday just got a little easier.

Peanut butter and soy make the most delicious marinade for grilled chicken. In a plastic zippered bag, add a couple of tablespoons of peanut butter, a glug of soy sauce, and a minced garlic clove. Squish it around to blend.

Always a winner: citrus grilled shrimp. Here's how to do it in minutes.

Make picnic salad in a jar. Simply add the ingredients in layers, endding with scallions dressed with vinaigrette. It's pretty, summery, and delicious.

All you’ll need for this great grilling tip from Chris Prosperi is a salt water mix, a rag, and your grilling tongs.

Enjoy a 3-ingredient comfort supper of baked sweet potatoes topped with shredded chicken and barbecue sauce. It’s absurdly easy. Buy rotisserie chicken on the way home. Slice sweet potatoes in half horizontally and roast them for a half hour in the ove...

We’re bringing this favorite dessert idea from Jacques Pepin back because, well, we LOVE Jacques of course, and we know you’ve got lots of beautiful ripe strawberries left over from the weekend’s cookout. There isn’t an easier dessert to pair with glas...