The most popular spirit in the world, and one that you dont see on shelves in the US, let alone made in the US. This is cool.

Its not beer, its not hard seltzer... Karrikins delicious Sparkling Spirits are something else entirely. Something amazingly good.

Taking a look at Kenwood/Madeiras Hoppin Vines, where beer, wine, and spirits combine with bowling and pizza for a great new concept in the area.

When you find yourself in OTR with Michael D Morgan and a drink in hand, you don’t just wrap up your conversation quickly and go home… Since we had him on the show last week for Cincy Brewcast where h

I have been really curious about cider for a while now, and until recently have kept putting off taking the deep dive into the world of fermented apple juice. Even now, I’ll be the first to admit I kn

I was joined this week… or a couple weeks ago depending on how you look at it by my good friend from Hunting Agnes, Bryan Booth to talk Bourbon, and to talk the Prohibition Bourbon Bar (you can listen

Asheville, North Carolina isn’t about beer alone – it’s about a community that provides a platform for one of the widest and most fun drinking…

I’m not ready for this – the dive into Bourbon. It’s not that I don’t know about Bourbon, I freaking love the stuff. I also…

You can find your way into most Cincinnati bars and find yourself a great Manhattan. We live in a good era to be a drinker,…

It’s Paddy’s Day in Cincinnati – and I made the rounds. I ventured out to some of the hottest spots in Cincy to figure out…