Digital Hospitality

Digital Hospitality


Latest Episodes

Rising Tides Live: Business Location
April 17, 2025

In this session, we explore the impact of location selection and why making strategic real estate decisions is essential for entrepreneurs, restaurant operators, and hospitality professionals. In this episode ofRising Tides Live, hosted byShawn Walchef,

How To Build Media Company With No Money
April 17, 2025

Building a media company used to sound like something only celebrities or big brands could do. But in 2024, if youve got a phone and Wi-Fi, you already have the tools. According to Shawn Walchef, founder ofCali BBQ Media, the only real barrier is mindse

Rising Tides Live: Building Effective Sales Funnels in 2025
April 15, 2025

In this session, we explore the power of sales funnels and why designing them with intention is crucial for businesses, entrepreneurs, and hospitality professionals. In this episode ofRising Tides Live, hosted byShawn Walchef, the group unpacks how B2B

How 86 Repairs Helped This Wendy’s Operator Bring Order to R&M
April 14, 2025

Mike Bathurst didnt set out to work in restaurants. The chemical engineer found his way into the fast food business thanks to a call from his best friend in first grade. That call led him to Barney Enterprises, a Wendys franchise group based in Northwes

Rising Tides Live: What Is Your Personal Tech Stack?
April 10, 2025

In this session, we explore the power of personal tech stacks and how the tools we use shape the way we communicate, create, and collaborate. In this episode of Rising Tides Live, hosted by Shawn Walchef, the community dives into the devices, apps, and di

Rising Tides Live: YouTube Shorts For Brand Visibility
April 08, 2025

In this episode of Rising Tides Live, the conversation centers on the power of YouTube Shorts and how restaurant brands can use the platform to improve local SEO, brand visibility, and content strategy. Guest Claudia Tomina, CEO of Reputation Arm, brings

Indigenous Roots, Global Dreams: Chef Paul Natrall’s Culinary Path
April 07, 2025

Chef Paul Natrall, the founder of Mr. Bannock Indigenous Cuisine in Vancouver, is on a mission to showcase Indigenous foods through storytelling, tradition, and bold leadership. Chef Paul has become a recognized voice in the Indigenous culinary movement,

Rising Tides Live: Mind Mapping
April 03, 2025

In this session, we dive into the creative and practical world of mind mappinga simple but powerful tool for organizing ideas, breaking through mental blocks, and bringing clarity to both personal and professional goals. In this episode of Rising Tides L

Nobody Will Talk About Your Business FOR YOU! Video Marketing Success in 5 Simple Steps
April 02, 2025

One of the biggest myths entrepreneurs fall for is the old saying, If you build it, they will come. Inspired by Hollywood fantasy, its a dangerous lie in the real world of business. Shawn Walchef, founder of Cali BBQ Media, breaks this idea apart with

Rising Tides Live: Hospitality Talent Acquisition
April 01, 2025

In this session, we dive into the world of hospitality recruiting and talent acquisitionwhat it takes to find, retain, and grow great people in todays restaurant and hospitality industry. In this episode of Rising Tides Live, guest hosts Ian Hoxworth an