KidsMenus.com is transforming family dining by making restaurant experiences more enjoyable for kids and stress-free for parents. Co-founders Crissy Saint and German Wegbreit saw the lack of engaging options for children and created a platform that provides customizable, high-quality activity menus. Restaurants using KidsMenus.com benefit from happier families, longer visits, and increased customer loyalty. With themed menus, interactive puzzles, and easy customization, the platform helps businesses create memorable experiences for young guests. As family-friendly dining evolves, KidsMenus.com is leading the way in making restaurants more welcoming for children while boosting profitability and guest satisfaction.

Interview Takeaways:

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• Not Enough For Families – At a time when restaurants are focused on keeping customers in their establishments, why isn’t there more emphasis on families and children? German Wegbrait, CEO of KidsMenus.com, doesn’t have all the answers, but he knows it’s a problem that needs to be solved.
  
• Time To Focus On Families – In 2025, restaurant owners are focused on attracting customers but often overlook the importance of hospitality for families and children. Crissy Saint, COO of KidsMenus.com, believes that by engaging families and kids, restaurants can create lasting memories—and foster repeat business.
  
• Bringing Smiles To Kids Faces – At the end of the day, bringing joy to children is what matters most. Sharing a great restaurant experience as a family strengthens that bond, and offering diverse kids’ menus is a key step in making it happen.
  

Episode Links:

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• German Wegbrait on LinkedIn: https://www.linkedin.com/in/german-wegbrait-6a189230/
  
• Crissy Saint on LinkedIn: https://www.linkedin.com/in/csaint/
  
• KidsMenus Online: https://kidsmenus.com/
  
• KidsMenus on LinkedIn: https://www.linkedin.com/company/kids-menus/
  

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