In this interview, host Shawn Walchef interviews Dylan Bolden of Restaurant Technologies at the Restaurant Transformation Festival in Nashville (hosted by Restaurant365).

Interview Takeaways:

Restaurant Technologies provides solutions for “Safer, Smarter, More Sustainable Kitchens.”

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• Always-on cooking oil management: Customize, optimize, and automate cooking oil process with bulk fresh cooking oil delivery, filtration, oil usage monitoring and reporting, and used cooking oil recycling.
  

   

  
  
• Always-clean hood & flue solutions: Eliminate or reduce grease build-up for hoods and flues that are always clean.
  

Episode Links:

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• Restaurant Technologies website: https://www.rti-inc.com/
  
• Restaurant Technologies YouTube: https://www.youtube.com/c/restauranttechnologies
  
• Restaurant365 Demo: https://www.restaurant365.com/request-demo
  
• R365 Events: https://www.restaurant365.com/resource-category/events/
  

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