Do you believe that every piece of content has to be new and original? 

In the world where content creation is becoming a requirement for conducting business, it is also becoming increasingly important to have a strategy for doing so. 

Every Wednesday and Friday at 10am PDT, Shawn Walchef hosts the Rising Tide live room on LinkedIn. Leading voices in hospitality, and otherwise, from near and far join to discuss all things business and much more. 

Listen to the replay of the latest room where the participants discussed Repurposing Content and follow Cali BBQ Media to keep up with the latest and join the rooms to tell your story and have your voice heard

“Go back, take a look at the videos that have resonated with your audience and go back and retell some of those stories or reshare them to your IG stories or maybe pull them over onto LinkedIn. But how could you take some of that content and repurpose it? Because you’ve gotten new followers since that time that you posted.” –Elizabeth Doss, Animated GIF Sticker Artist & Social Media Consultant

“I start with repurposing myself, to be honest with you, and opening up my mind to new ways of doing things. And I think that it’s important to collaborate with people so that you can bring that content to life.” –Barry Joshua Orbach, Consultant/ CEOConsultant/ CEO Restaurant Hospitality Solutions

“So not just repurposing content, but really dialing in your story and repurposing those right narratives in the right places.” –Matt Wampler, CEO & Co-Founder at ClearCOGS

“I don’t generate the best content, but I really believe in using other people’s content and repurposing their content, whether that’s, you know, trying to start conversations in the comments or reposting other people’s comments. I think that’s like one of the best ways to try to build trust and try to get your personality out there without just posting about yourself or your company.” –Mitch Zenaty, Business Development ManagerBusiness Development Manager at Appstem 

“I repurposed other people’s stuff just like Mitch was talking about. Because a lot of times I can’t feed any better than I say. And so that’s what I do. I engage. A rising tide lifts all shifts.” -Dean LaBay, Outside Sales at Labay & Company

Digital Hospitality is an interview-based video podcast hosted by business owner Shawn P. Walchef (@shawnpwalchef) and produced by his Cali BBQ Media company sponsored by DAVO Sales Tax (@davosalestax) and Marqii (@getmarqii) The weekly digital series explores the ways successful businesses and entrepreneurs have merged old and new with innovative digital strategies that harness the power of the Internet and social media. Shawn is the founder of Cali BBQ Media and creator of the Restaurant Influencers podcast on Entrepreneur Media.
➤ Restaurant Influencers — https://link.chtbl.com/RIpodcast
➤ Business Coaching — https://forms.gle/cnQ3sefMcAxQXbKa6
➤ Cali BBQ Content — https://content.calibbq.media