Nutrition Unmeasured
Latest Episodes
Holiday and Life Tips for Raising a Child with Food Allergies
Food allergies are on the rise, and there is a chance you have a child or know a child (or three) who has a food allergy. Today we explore the experiences of Gina's good friend Rachel, who's daughter Gracie is allergic to peanuts and eggs.
Episode 35 – Holiday Gift Ideas for Fitness Junkies, Foodies, Families, Kids, and More!
Holiday shopping stressing you out? Have some people on your list who are INCREDIBLY difficult to buy for? Settle in for an episode with dozens of gift ideas -- everything from food to beauty to experiences.
Episode 34 – Listener Q&A. Fave “Junk” Food, Accomplishments in Fitness/Sports, What We Eat, Monitoring Sugar for Kids, Supplements, & Processed Meats!
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Episode 33 – Achieving Balance Over the Holidays
The holidays are here again! Such a joyous time for all, but with the holidays can come stress and the propensity to get a little out of balance. Of course this time of year is probably the most important time to be well and balanced; flu season,
Episode 32 – Food and Nutrition Conference and Expo (FNCE): What We Learned & Favorite New Products
Each year the Academy of Nutrition and Dietetics hosts the most amazing gathering of dietitians and nutrition professionals; the Food and Nutrition Conference and Expo. This year we all met in Philadelphia, Pennsylvania.
Episode 31- Fall Traditions and Taste Test; Halloween Candy and Seasonal Brews
It only makes sense that following our "Healthy Eating Isn't Perfect" episode, we would do a candy and beer taste test, right? Join us as we discuss our Halloween and other fall traditions (past and present), our favorite Fall recipes,
Healthy Eating Isn’t Perfect
What exactly is a "healthy diet"? To some people a healthy diet means no animal proteins, to others it may mean high fat and low carbs, but yet to others it may mean no sugar, at all. As registered dietitians we have our own definition for what a hea...
Episode 29 – Myth Busting on Soy
Soy: it's certainly a controversial food. What is considered a "serving" of soy? We talk everything from GMOs to breast cancer while addressing 5 common myths surrounding soy and isoflavones from the latest research.
Episode 28 – LIVE Taste Test: Protein Bars!
Hey, guess what? Dietitians LOVE food! We love to eat food, talk food, make food, discover new foods, and we certainly love to asses the nutritional merits and pitfalls of all things food. So, grab a snack to crunch and munch along as we sample LOTS of...
Episode 27 – Interview with Certified Sleep Consultant (tips for babies, toddler and adults!)
That first year postpartum is so special, but can you imagine how different it might be if you actually caught some sleep every once in a while? Imagine if you started each day fully charged because your baby actually slept through the night (we're ta...