Jeff Freehof, Culinary Manager of the Atlanta Ronald McDonald House Charities (ARMHC), met with Dana to tell his story of how he cares for people through food. Chef Jeff is an award-winning chef who h

On this episode of Dana Delivers, Dana recalls how she met Emma Horn, now the Executive Director of KFC Foundation, at a Giving Kitchen charity event. Emma has been working with non-profits for most o

Frank Pellegrino Jr., co-owner of Raos restaurants in East Harlem and Hollywood, shares how Raos Restaurant was established on this episode of Dana Delivers. Since 1896, Raos Restaurant has given d

In this episode of Dana Delivers, Dana sits down with Sam Bakhshandehpour, the president and now global CEO of the Jos Andrs Group. Sam talks about how the Jos Andrs Group has grown from its humbl

On this episode of Dana Delivers, former CEO and current Chief Development Officer of Rock N Roll Sushi, Chris Kramolis, shares his entrepreneurial journey from working as a busboy in Arkansas to ope

On this episode, Dana is joined by Anand Tumuluru, the co-founder of Loop. Anand tells Dana about founding Loop after realizing how many headaches third-party delivery services were creating for resta

In todays episode Dana sits down for another conversation with Emily Heintz, founder of the top-shelf nonalcoholic beverage brand and retailer Schey. Emily fills Dana in on Scheys growth and incre

On this episode of Dana Delivers, Atlanta-based McDonalds franchise owner and rising star DonteCleaves stops by to share his inspirational story. He tells Dana about his childhood dream of owning aMc

On todays episode of Dana Delivers, Dana sits down with longtime friend and restaurant technology expert Bill Linsey. Bill tells Dana a bit about his experiences, how the restaurant industry could be

On this episode of Dana Delivers, Dana is joined by Christa Cotton, the Georgia-born CEO of the cocktail brand El Guapo. Christa shares a bit of her journey from advertising to Top Chef to entrepreneu