On this episode of Dana Delivers, Dana reconnects with Shari Bayer, who she met 12 years ago through Sharis podcast, All in the Industry. Shari is the founder of the NYC culinary and hospitality-fo

Dana sits down with her long-time friend, Carolyn Richmond, Chair of Fox Rothschilds Hospitality Practice and former Co-Chair of the firms Labor & Employment Department, to discuss what lies ahead f

Damon Raque, founder and managing partner of Bottle Bank, proved that its not always too late to do what you really love. When his career in financial services took a turn during the COVID-19 pandemi

Jeff Freehof, Culinary Manager of the Atlanta Ronald McDonald House Charities (ARMHC), met with Dana to tell his story of how he cares for people through food. Chef Jeff is an award-winning chef who h

On this episode of Dana Delivers, Dana recalls how she met Emma Horn, now the Executive Director of KFC Foundation, at a Giving Kitchen charity event. Emma has been working with non-profits for most o

Frank Pellegrino Jr., co-owner of Raos restaurants in East Harlem and Hollywood, shares how Raos Restaurant was established on this episode of Dana Delivers. Since 1896, Raos Restaurant has given d

As a member of a family franchising legacy, Susan Black-Beth cultivated a successful career as a franchise licensee, operator and eventually investor. But in the wake of a life-changing event, she tap