What happens when you combine a couple that have a love for travel, a passion for brewing excellent beers and the desire to create an inclusive brewery that boasts a taproom loved by locals and visito

“You have to be a manager, a coach and a referee all in one. And there’s probably a little bit of hope involved, too.” Greg Zeschuk knows a thing or two about running a team. Because before working in

In beer, and the wider world, what people love is for you to have the respect to show them what you love. And in doing so, they have an opportunity to walk through a little door and potentially find s

Earlier this week we hosted our annual Brewers Congress and Brewers Choice Awards. During our Brewers Choice Awards, we gave out the inaugural Global Ambassador Award. This accolade is designed to ack

The Brewers Journal turned six this autumn. In that time we’ve put out more than 50 editions, run countless live events, hosted awards and also launched this podcast, too.. But did you know we also ha

What’s it like when the world’s second largest brewer calls you saying they’d like to chat as they want to support your brewery’s growth? Jez Galaun, co-founder of Brixton Brewery, figured it was a ho

We have all seen the stats More than 8.5 million Brits are actively moderating their drinking while over 20 percent of the UK adult population doesn’t drink at all. Then when you look at those aged 18

From clothing sizes to airline destinations, as much as we pretend not to, with all of us thinking we’re mavericks, the truth is we like consistency. If your ticket says Rome and you arrive in Moscow,

Depending on who you ask, beer and whisky is a perfect partnership.  Whether you’re following one with the other, or enjoying a complex, nuanced barrel-aged beer, the two beverages just go hand-in-han

Are you Omnibibulous or otherwise?  I’m sure we’ve all been guilty of being a little Omnibibulous from time to time… Because, as Lotte Peplow tells us, to be Omnibibulous is to drink across a wide spe