Women Who Travel | Condé Nast Traveler
Accra, Ghana: Living, Cooking and Making Chocolate.
December 05, 2024
Selassie Atadika is a chef, food innovator, and the founder of Midunu, a nomadic private dining experience based out of Accra, Ghana. Shes also happened to have visited 40 African countries. Lale chats with Atadika about the rich bounty of diverse cuisin
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