Famed Food and Wine Critic Colman Andrews Joins Me

Promoted to Head Winemaker this year, Natalie Bath shares her philosophy.

I sat with Rich Frederick of Vine Cliff to hash his winemaking philosophy.

Barrels are an integral part of wine making. Douglas is a 4th generation Master Cooper

One of the greats in Napa is Whitehall Lane. Hear the story.

Paul Freedman is a Yale Professor of the Middle Ages...but food in America is his side gig.

Fascinating conversation with Paul Mabray

Interesting view of the Paso wine scene.

Listen to the woman who knows the real story of Veuve Clicquot.

The history of American cuisine is fascinating. Meet the gentleman that knows.