Wine Talks with Paul K.
Latest Episodes
Valle de Uco is the Napa Valley of Argentina. Stories are real.
Rodrigo Leone tells of the family history and the inspiration of wine.
The stories are crazy good. Meet the Wine Merchant of Beverly Hills; Mr. Dennis Overstreet
He is mythical in stature in our industry. Meet the Merchant of Beverly Hills Dennis Overstreet.
Real talk, real wine, real Washington. Meet John Bookwalter.
It is very often you hear about an American family 10 generations into their contribution to society/ Certainly, you hear of such geneology in Europe; namesake wineries handed down through the generat
Food and wine writer and recipe creator...meet Emily Saladino.
Such a bright light in the world of wine and food; and she can create recipes out of thin air. Emily Saladino has made her way around both the world of culinary arts and wine to create give herself a
Big picture view of the liquor and wine business with Tim Moore, VP of Wine for RNDC.
It is contended that Prohibition was not really repealled...it was just broken into 50 pieces. Navigating this and becoming the 2nd largest distributor of wine, beer and liquor is a formidable task Me
Premium canned wine is the idea. Meet the woman who took it on.
These days, you cannot miss the canned aisle in your favorite grocery store. It seems to be taking over more real estate of the wine aisle each month. The category is rather cluttered with competitors
A rounded view is needed, Vahe has it. Meet Vahe Keushgarian.
Wine Talks has has some amazing guests in each of the various disciplines of the wine trade. A few years ago, Vahe was on the show as we mulled over some of the pertinenant issues of the day. This sec
Women in wine. Meet one of the most experienced and driven. Meet Mariam Saghatelyan.
After we recorded this episode of Wine Talks, Mariam entered and won the very first Sommelier event ever held in Armenia. Congratulations. The fact they even had a sanctioned event such as this in Arm
It's a war out there; WarRoom Cellars knows it. Hear from founder Andrew Nelson
Taking on the gib boys is a war. And even just the idea seems a bit crazy, but WarRoom Cellars was founded on just that principal. How do we get under the skin of the big boys? One idea is to meet the
From Bulgaria with love (and wine). Meet Nadia Pavlevska.
Nadia Pavlevska drank vodka and coke in Bulgaira. Hardly a precursor to becoming a wine educator and influencer. Now the go to Sommelier for resorts like The Terranea in Palos Verdes, Nadia had taught