In this episode, we talk with Taku who is an Outdoor Chef who started a YouTube channel showcasing outdoor cooking. He now has a massive following waiting to see what food he will put on his outdoor cooking grill, what outdoor cooking recipes and what outdoor cooking equipment he will use. Today you will learn what plants you can eat while walking around San Fransisco and whether the US or Japan comes out on top. For more We Get Outdoors info visit https://www.facebook.com/groups/wegetoutdoors/