When you think of the Great Famine, your mind likely drifts to the midlands of Ireland. However, a unique and deeply moving famine experience exists in Northern Ireland at Gorta, located above Friel’s Pub in Swatragh, Mid Ulster. Here, you can step into history and uncover the often-overlooked impact of the famine in this region through an immersive and well-researched exhibit.

The only famine pot in Ireland still in its original location

This article is based on a podcast episode with Dermot Friel, owner of Friel's Pub and the Gorta Famine Story. If you would prefer to listen to this information the podcast player can be found at the bottom of the page.

A Famine Story Rooted in Local History

Gorta is not just another famine museum—it’s the only dedicated famine soup kitchen experience on the island of Ireland. The experience takes you through the history of famine relief efforts, particularly focusing on a soup kitchen established on-site by Dr. Mooney, a key figure in the community during the 1840s.

During the early 1990s, a famine pot was discovered on the property, leading to research that uncovered the site’s history as a charitable soup kitchen. Unlike government-run relief programs, this initiative was supported by local donations and managed under the direction of the Mercers Company, a London-based organization that once controlled vast lands in Ireland.

Exhibit at GortaAn Immersive and Interactive Experience

As you walk through Gorta, you journey from the pre-famine era, through its devastating effects, and finally, the relief efforts made by local communities. Storyboards, audio recordings, and visual exhibits guide you through the narrative, making it an accessible and digestible experience. The compact size of the exhibit means you can complete your visit in about 30 minutes, making it an ideal stop during your travels.

One of the most remarkable discoveries on-site was a low-lying window, believed to have been the serving point for the soup kitchen during the famine. This window, uncovered during lockdown, remains intact and serves as a physical link to the past.

How to Visit Gorta

Gorta








is open daily from 10 AM to 4 PM, from April through September. Visitors can purchase admission at Friel’s Pub and explore the self-guided exhibit, with occasional insights from Dermot Friel and Cathy O’Neill, who also leads an Emigrant’s Walk up the nearby Carntogher Mountain.

For those looking for a deeper connection to Irish history, combining the Gorta experience with Cathy’s guided hike offers a profound look into the struggles of famine-era Ireland and the stories of those who emigrated.

Friel's PubMore Than Just a Pub

While visiting Gorta, you also have the chance to experience Friel’s Pub, a fourth-generation family-run establishment that has been a staple in the community since 1903. Dermot Friel, who took over the business at just 18, continues to uphold its legacy alongside his wife, Katrina, and their children. The pub is not only a gathering place for locals but now also a stop for history enthusiasts and travelers seeking authentic Irish experiences.

To keep up with evolving tourism, the Friels have expanded the property to include a motorhome park and will soon introduce glamping-style shepherd’s huts, providing visitors with unique accommodation options.

Plan Your Visit

If you’re traveling through Ulster make sure to add Gorta and Friel’s Pub to your itinerary.

Click here to get the FREE Ulster Overview itinerary

Whether you’re drawn to history, cultural heritage, or simply a great Irish pub experience, Gorta and Friels offer a meaningful and educational stop that sheds light on an often-overlooked chapter of Ireland’s past.

Traveling in Ireland podcast episode 258

The post Experience the Famine Story at Gorta in Northern Ireland appeared first on Ireland Family Vacations.