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Tasty Brands: Smart Snacking That's Organic & GMO-Free! - Oct 07,2011
When it comes to kids’ snacks, there are all sorts of products on the market that use everything from the latest cartoon superhero to pop music icons. However, all these clever marketers are doing is creating yet another generation of consumers tha
Urban Homesteading by Rachel Kaplan & K Ruby Blume - Oct 06,2011
There are many people that live in the city or even in the suburbs that talk about escaping their crowded community for the charmed life of the country, with the intentions of having their own “organic” farm or simply changing things in their
Elizabeth Royte: Bottlemania –The Privatization of Water - Oct 05,2011
Just how much bottled water do you drink? Have you ever given it any thought that water is something that is free and plentiful; or is it? Is bottled water safer than tap water? Why is it that the giant beverage corporations are buying up land that host
Dinner PAWsible: Learn How To Make Your Own Pet Food - Oct 04,2011
Most conscious consumers know better than to buy processed foods for themselves, much less for their pets. Especially with the pet food industry being a $53 billion dollar unregulated industry, more and more pet parents are opting to make their own pet f
The Percy Schmeiser Story: A Landmark Legal Victory - Oct 03,2011
Percy Schmeiser is a canola farmer from Saskatchewan, Canada. He was the first farmer to win a law suit against Monsanto. This landmark case, which went before the Federal Court of Canada, has attracted international attention because it could help deter
Ken Roseboro, Editor of The Organic & Non-GMO Report - Sep 30,2011
Regardless of how much education is available, there is still such great need for continuous factual information to help the public understand what genetically modified organisms are as well as their impact. There is still a great deal of confusion as we
David Bronner: Right2KnowMarch.org -GMO Labeling Right Now! - Sep 29,2011
When you buy a product, if you want to know what the ingredients are, it makes sense to simply read the label, right? Wrong! It is not so simple when it comes to finding out whether or not the ingredients used are genetically engineered. Unfortunately, t
Professor Don Huber: The Impact of Glyphosate On Agriculture - Sep 28,2011
Glyphosate is the most commonly used herbicide and is also one of the most controversial. Professor Don M. Huber has done extensive research warning that the widespread use of glyphosate has a negative environmental impact. This impact not only affects t
Author, Alice Feiring: Naked Wine - Sep 27,2011
Most people take for granted that when they select a wine, the ingredients are going to be pure and natural. However, as most conscious consumers know, this is not the case. There are 200 ingredients on the list of government-approved additives for wine.
The Percy Schmeiser Story: A Landmark Legal Victory - Sep 26,2011
Percy Schmeiser is a canola farmer from Saskatchewan, Canada. He was the first farmer to win a law suit against Monsanto. This landmark case, which went before the Federal Court of Canada, has attracted international attention because it could help deter