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Figs: An Ancient Fruit That Is Truly Sustainable - Sep 14,2012
September 14, 2012
It's biblical, it's nutritious and it is a key ingredient in many cuisines, including Italian, Spanish, Greek and Middle Eastern. Figs are an ancient fruit that can be enjoyed fresh, dried, fermented and cooked. The United States of America is ranked 3rd
New York
June Stoyer, host of The Organic View Show discusses organics, environment, neonicotinoids, and sustainability. Listen to our other shows: Clean Energy View, The Neonicotinoid View and The NLP View, hosted by Donna Blinston.
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