Tom Fitzmorris has been covering the food scene in New Orleans for nearly 50 years. Starting out at the Driftwood newspaper at UNO, his first dining column ran in 1972, and it reviewed The Flambeau Room, operated by Peter Sclafani.  Tom & Mary Ann Fitzmorris host The Food Show, which airs weekdays from 2 p.m.-4 p.m. on WGSO 990 AM and on the Internet at WGSO.com

Visit their website nomenu.com and Instagram page,@theneworleansmenu

Mary Ann talks about lunch today at Porter and Lukes, and then at 3pm, our traveling correspondent Stan Meadows calls in with his latest adventures in eating.

The post THE FOOD SHOW – SEPTEMBER 28, 2022 appeared first on WGSO 990AM.