The New Entrepreneur

The New Entrepreneur


Crust Club's Tyler and Valerie Kukahiko talk to the new entrepreneurs about business mentality, and their startup story.

May 19, 2021

This episode with Tyler and Valerie dives deep into what it takes to run a food business. Hear from both Tyler and Valerie their stories about growing Crust Club. What were the hard parts, long parts, etc. If you are at all interested in food for your bus