The Connected Table Live
Jehangir Mehta and John Moynier
July 19, 2018
Jehangir Mehta has been called "the most sustainable chef on earth" by Michelin Guide. Owner of Graffiti Earth and Me & You restaurants in New York City, Jehangir shares his passion for sustainable practices and zero waste food. Air Force veteran,...
Food and beverage industry insiders Melanie Young and David Ransom connect you to leaders and legends in wine, spirits, food and hospitality as they travel the world.
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