The Connected Table Live
Alice Paillard and Ann Ogden Gaffney
December 01, 2016
Alice Paillard's ancestors have been growers in Champagne since 1704. In 1981 her father, Bruno Paillard, broke with tradition to found his own Champagne house to produce wines known for their complex blending and longer aging. Alice now works with...
Food and beverage industry insiders Melanie Young and David Ransom connect you to leaders and legends in wine, spirits, food and hospitality as they travel the world.
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