The Texas Barbecue Show
Ep 2 | Reverse Flow Smoker Talk
December 18, 2019
2nd show on my own after creating podcast weeks ago. I talk with Chef Patrick Mosher about Reverse flow smokers, cool friends and being blessed in life. Business practices in bbq. Smoking a brisket. Q&A from callers.
The podcast about barbecue, reviews on products, interviews with top pitmasters, industry leading manufactures, & small businesses even recipes too!! Support this podcast:
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