The Survival Podcast
Swine Salt & Time for Hyper Niche Pork Production – Epi-3254
February 22, 2023
Charles Mayfield has raised pastured beef, pork, chicken and turkey for local customers through his buying club. Farrow launched in 2022 and is a derivative of his regenerative farming practices. He r
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Helping you live a better life, if times get tough or even if they don't
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