Sauced on Beer Bourbon and BBQ
Episode XXXI: The Tall Tale of Big Jim
October 16, 2018
On this episode, we get sauced on an education of how to make incredible BBQ. We sit down with Pitmaster/ BBQ mercenary Jim Creighton, of Creighton_BBQ. Jim takes some time to explain to us how he got his start in BBQing and where he learned everything he
A St. Louis based Podcast covering subject matter pertaining to Beer Bourbon and BBQ! We are friends from college that have developed a fascination with these three topics. Join us as we explore the local and global options of Beer Bourbon and BBQ!
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