Hey Neighbor! Tired of the same old, same old in the garden? Tired of the same old tomatoes and cucumbers wilting in the summer heat? In this episode, we’re diving into uncommon, heat-loving vegetables and herbs perfect for blazing Zone 9 summers. These standout plants don’t just survive the heat—they thrive in it!

Featured Plants:

Roselle (Hibiscus sabdariffa) – A tropical beauty with tart, cranberry-like pods used in teas, jams, sauces, and even wine. Learn how to grow it, harvest it, and make refreshing hibiscus tea.Luffa Gourds – Not just for bath sponges! Discover how to grow these vigorous vines for food and fun.Holy Basil (Tulsi) – Sacred, stress-relieving, pollinator-attracting, and built for the heat.Toothache Plant – This electric daisy is part garden novelty, part natural remedy—great for pollinators and conversation starters.Birdhouse Gourds – Grow your own natural garden decor and bird habitats while enjoying massive vines and moonlight blooms.Red Vein Sorrel – Ornamental and edible with a lemony tang, this striking leafy green handles the heat in partial shade.Tobacco (for personal or ornamental use) – A surprising backyard crop with deep historical roots and pest-repelling potential.

We also spotlight Kim Rubey, a microgreen grower in Lexington, KY (Zone 6), and share what she’s growing this summer. Plus, shoutout to Beth from Old Goat: BackyardGardenswithBeth!