The Rouxde Cooking School Podcast
Latest Episodes
Episode 60: Road Food with Jim Meyer
April 19, 2018
John and Rebecca go on tour with comedian Jim Mey…
Episode 59: Buy Me Some Peanuts and Crackerjack (And All the Other Garbage Baseball Food)
April 12, 2018
This week John Takes Rebecca out to the ballgame …
Rouxde (pronounced Rude) Cooking School is a food history and cooking comedy podcast. Food writer and cook John Houser III talks food history, cooking and interviews Chefs and food professionals about what it's like in the industry. It's funny, irreverent
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