The Rouxde Cooking School Podcast
Latest Episodes
The JJ Man Can!!
April 18, 2019
John and Rebecca have an old-fashioned English confection taste testing testimonial thanks to our man in England, JJ. We eat our way through a bunch of tooth terrorizing chocolates, gummies and delicious delights. We start the show with some current...
The Food of Harry Potter 2
April 11, 2019
John and Rebecca are back to finish out our deep dive into the food of the world of Harry Potter. We cover foods from the Tongue Ton Toffees to the last meal of cheese, wine and bread at the Hog's Head Inn with a bunch of spoilers and Willy Wonka...
Imposters, Knockoff and Ripoff Foods Episode (100.1)
March 07, 2019
John and Rebecca run it back for episode 100. Aft…
Rouxde (pronounced Rude) Cooking School is a food history and cooking comedy podcast. Food writer and cook John Houser III talks food history, cooking and interviews Chefs and food professionals about what it's like in the industry. It's funny, irreverent
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