The Rouxde Cooking School Podcast
Food News: April Fools Foods and Weed Seltzer!
April 07, 2022
John and Jeni get down with the food news that you need to hear. From beer flavored beer to our new friend Robo-Burger, you're going to be entertained! Thanks for listening!!
Rouxde (pronounced Rude) Cooking School is a food history and cooking comedy podcast. Food writer and cook John Houser III talks food history, cooking and interviews Chefs and food professionals about what it's like in the industry. It's funny, irreverent
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