The Rouxde Cooking School Podcast
Mobtown Brewing's Dave Carpenter Pt 2
May 10, 2019
This week David Carpenter is back this week to fi…
Rouxde (pronounced Rude) Cooking School is a food history and cooking comedy podcast. Food writer and cook John Houser III talks food history, cooking and interviews Chefs and food professionals about what it's like in the industry. It's funny, irreverent
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