The Rouxde Cooking School Podcast
Mobtown Brewing's Dave Carpenter Pt 1
May 03, 2019
This week John and Rebecca are graced by the brew…
Rouxde (pronounced Rude) Cooking School is a food history and cooking comedy podcast. Food writer and cook John Houser III talks food history, cooking and interviews Chefs and food professionals about what it's like in the industry. It's funny, irreverent
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