The Rouxde Cooking School Podcast
Big Drew Barbecue Episode 2
March 29, 2019
John and Rebecca finish up their interview with t…
Rouxde (pronounced Rude) Cooking School is a food history and cooking comedy podcast. Food writer and cook John Houser III talks food history, cooking and interviews Chefs and food professionals about what it's like in the industry. It's funny, irreverent
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