The Rouxde Cooking School Podcast
Jive Turkey
November 16, 2018
John and Rebecca get snoody about turkeys this we…
Rouxde (pronounced Rude) Cooking School is a food history and cooking comedy podcast. Food writer and cook John Houser III talks food history, cooking and interviews Chefs and food professionals about what it's like in the industry. It's funny, irreverent
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