The Rouxde Cooking School Podcast
Weirdo Cookbooks Live at the Baltimore Podcast Festival 9-15-18_01
September 20, 2018
John and Rebecca go live in front of the audience…
Rouxde (pronounced Rude) Cooking School is a food history and cooking comedy podcast. Food writer and cook John Houser III talks food history, cooking and interviews Chefs and food professionals about what it's like in the industry. It's funny, irreverent
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