The Rouxde Cooking School Podcast
Whole Lotta Kalamata!!!
July 26, 2018
This week John and...... uhhhh, actually, Rebecca…
Rouxde (pronounced Rude) Cooking School is a food history and cooking comedy podcast. Food writer and cook John Houser III talks food history, cooking and interviews Chefs and food professionals about what it's like in the industry. It's funny, irreverent
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