The Rouxde Cooking School Podcast
Degustation Nation
March 29, 2018
John and Rebecca go rogue this week and break the…
Rouxde (pronounced Rude) Cooking School is a food history and cooking comedy podcast. Food writer and cook John Houser III talks food history, cooking and interviews Chefs and food professionals about what it's like in the industry. It's funny, irreverent
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