The Rouxde Cooking School Podcast
Tex-Mex-N-Effect
August 11, 2017
John and Rebecca are joined this week by Jeremy D…
Rouxde (pronounced Rude) Cooking School is a food history and cooking comedy podcast. Food writer and cook John Houser III talks food history, cooking and interviews Chefs and food professionals about what it's like in the industry. It's funny, irreverent
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