The Rouxde Cooking School Podcast
Candy Corn!!!
October 26, 2023
John and Jeni (she's baaaaack.. for this episode) catch up on what Jeni has been doing the last year including her mental health journey, fly fishing and a trip to New Orleans. Then they talk all abou
Rouxde (pronounced Rude) Cooking School is a food history and cooking comedy podcast. Food writer and cook John Houser III talks food history, cooking and interviews Chefs and food professionals about what it's like in the industry. It's funny, irreverent
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