Up + Adam with Adam Montiel
Saturday U+A Special Wrapping Up SLO Restaurant Week
It’s also day #9 of SLO’s Restaurant Week. We talk to Chef/Owner of both Ribline and The Switch SLO, Brian Apiano. They are both participating in SLO Restaurant Week! Both places have great deals. The Rib Line Tri-Tip Sandwich paired with any Antigua Brewing beer, and The Switch SLO is doing their Nashville Hot Chicken with an apricot slaw with the Side Chick IPA from Antigua.
For more on Ribline, visit HERE
For more on The Switch SLO, visit HERE
We also chat with Oscar Renteria of Urbane Cafe. Urbane is located downtown at Morro and Higuera. While some dismiss places that have multiple locations as just, ‘chains’, Urbane Cafe is family owned and operated and works closely like a neighbor in each community you find them here. Listen to Oscar share how.
For more Urbane Cafe, visit HERE
You could win $1000 in gift cards to ALL the participating SLO Restaurant Week spots!
For all the info on SLO Restaurant Week, visit SLORestaurantWeek.com
Sincere Thanks to the supporters of Up + Adam. Please take a moment and visit them and thank them for supporting local broadcasting, and valuing what we do here. Thank you for supporting them!
F. Mclintocks Saloon & Dining House
Technical Consideration: Full Cup Solutions
Original Music by Dan Curcio and Moonshiner Collective
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