"The pub staff recently took a trip to St. Louis to visit some of the plethora of craft breweries in our neighboring state. In this episode, we meet Brian Owens, head brewer at O'Fallon, explore their new production facility, and hear about some of his brewing philosophy. Ahead of that, our Style of the Week is American Pale Ale, and we discuss style notes and sample a couple of examples from Ballast Point and Brickstone Brewing. All this and we have our new pub stage opening with music from Midwestern Lull. Bumper show!"