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46: Culture’s Consequences: King Cake At Mardi Gras
Introducing…Dean’s new “Culture’s Consequences” Substack column, in which he reveals the hidden cultural reasons behind the daily headlines! In this episode, Dean and Tom bite into Dean’s February 2024 “Culture’s Consequences” article about Dong Phuong Bakery’s luscious King Cake, available only during New Orleans’ Mardi Gras season, and how it represents a melding of New Orleans, Creole, French, and Vietnamese cultures. Plus, they float into talk of krewes and parades during Mardi Gras, involving some of the cutest dogs you’ve ever seen. We hope you find this episode to be the same as Dean’s description in the article of the Dong Phuong King Cake: “layer upon layer upon layer upon layer of just-right.” Don’t be afraid to drool if so, dear listeners, and laissez les bons temps rouler (i.e., let the good times roll)!
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Music: “Little Idea” – Bensound.com